Hilon Wood

Pine Wood Bread Display Rack Tray for Bakery Pastry Cake Dessert Storage

Pine wood bread display rack with slatted shelves for bakery and café countertops. Modular single-unit design — place side by side for extended displays or stack with interlocking pins for multi-tier configurations. Slatted surface allows air circulation around bread loaves, pastries, and baked goods. Angled rear shelf option for forward-facing product presentation.Material: kiln-dried clear pine, 12–15mm thickness, conditioned to 10–12% moisture content. Joinery: dowel construction with cross-bracing. Finish: food-grade clear lacquer or natural sanded. Shelf dimensions, angle, tier count, and overall footprint per buyer specification. Laser engraving available for branding on the front fascia.

Price Range

$2.98 - $11.90 / piece

Prices vary based on order quantity, dimensions, material selection, and logo printing method. Send an inquiry for a customized quote.

Pine wood bread display rack

Open pine rack with 2–4 tiers of slatted shelves — built for bakeries, cafes, and food retailers to display bread, pastries, and baked goods on the counter. The slatted construction provides airflow around fresh-baked goods, which slows condensation and keeps crusts crisp longer than solid trays. The open design means customers see the products from all angles.

Construction and sizing

Solid pine frame, slatted shelf panels with 15–18mm spacing between slats. Wider spacing than produce racks — bread and pastries are larger items that won't slip through, and the extra gap improves airflow. Side panels are solid boards with routed shelf slots; shelves slide in and lock without visible hardware.

Standard configurations: 2-tier countertop (40×25cm footprint, ~30cm tall), 3-tier countertop (same footprint, ~45cm tall), and 4-tier floor-standing (50×30cm, ~70cm tall). Custom dimensions available.

Finish

Natural pine with food-safe clear lacquer — protects the wood from flour dust and occasional moisture without looking plasticky. Dark walnut stain available for a more substantial look. For bakeries that want a specific aesthetic, we offer whitewash, gray wash, and custom color matching.

Customization

Tier count, dimensions, slat spacing, wood species (pine, bamboo, or acacia), and finish. Branding: laser engraving on the front rail or side panel. MOQ 200 pieces for custom dimensions. Lead time 15–20 days. Ships flat-packed or assembled.

Frequently Asked Questions

  • Is the finish food-safe?
    Yes — the clear lacquer meets FDA indirect food contact standards. Baked goods typically sit on parchment or in baskets on the shelves, so direct food contact is minimal.
  • How much weight can each shelf hold?
    Standard construction holds 5–8 kg per shelf evenly distributed — adequate for bread loaves, baguettes, pastries, and rolls. For heavier items like large cake displays, we increase slat thickness.
  • Can the rack be used outdoors?
    Not recommended. Pine and standard lacquer aren't rated for outdoor exposure. For covered outdoor use (market stalls under tents), we can apply a marine-grade finish — mention this when inquiring.
  • Flat-packed or assembled shipping?
    Flat-packed standard — reduces freight volume. Assembly: wood dowels and cam locks, about 10 minutes for a 3-tier rack, no tools needed. Assembled shipping available at higher freight cost.

Send Us Your Requirements

Send your design, reference images, or product sample. We don't just quote a price — we respond with material recommendations, a feasibility assessment, and professional suggestions grounded in over 20 years of manufacturing experience. Expect a detailed response within 24–48 hours.

  • Professional recommendations included
  • Small MOQ & trial orders supported
  • Worldwide shipping with export documentation
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